These are the softest and fluffiest vanilla cupcakes studded with rainbow sprinkles. Perfect for a birthday celebration!
Make ahead tip: Cupcakes can be made up to 1 day in advanced, covered, and stored at room temperature. Cupcakes can also be frozen for up to 3 months in a airtight bag or container. Thaw overnight in the refrigerator.
1I know pure vanilla extract has gotten pricier, but it is strongly recommended for the best flavor.
2You can find butter extract with the other extracts in the baking and/or spice aisle. If you can't find it, no worries, you can leave it out.
3I use yogurt because I typically have it on hand— sour cream works well too.
42% or whole milk is recommended, anything lower fat will change the texture.
4For best results, avoid using nonpareils (those little balls) as they will bleed into the batter almost immediately. Just use plain old rainbow sprinkles or quins.
Find it online: https://runlifteatrepeat.com/party-funfetti-cupcakes/