• Skip to primary navigation
  • Skip to content
  • Skip to primary sidebar

Run Lift Eat Repeat

  • About
  • Recipes
    • Appetizers & Snacks
    • Breakfast
      • Breads
      • Donuts
      • Eggs
      • French Toast
      • Muffins
      • Pancakes
    • Dessert
      • Brownies & Bars
      • Cakes & Pies
      • Cookies
      • Cupcakes
    • Dietary
      • Dairy-Free
      • Gluten-Free
      • Paleo
      • Vegan
      • Vegetarian
    • Dinner & Sides
    • Holidays
      • Christmas
      • Easter
      • Fourth of July
      • Labor Day
      • Memorial Day
      • Thanksgiving
    • Savory
      • Beef
      • Chicken
      • Fish
      • Pasta
      • Soups
      • Turkey
    • Method
      • One Pan
      • Instant Pot
      • Slow Cooker
  • Extra
    • Baby
  • Shop
  • Work With Me
menu icon
go to homepage
subscribe
search icon
Homepage link
  • RECIPES
  • SHOP MY FAVORITES
  • ABOUT ME
    • Facebook
    • Instagram
    • Pinterest
  • ×

    Brown Butter Garlic Mushrooms

    This post may contain affiliate sales links. This website generates income via ads. Please see our full privacy policy for details.

    Jump to Recipe
    These brown butter garlic mushrooms are the perfect addition to any table, not just for the holidays! The flavor combination is unbeatable!
    These brown butter garlic mushrooms are the perfect addition to any table, not just for the holidays! The flavor combination is unbeatable!
    These brown butter garlic mushrooms are the perfect addition to any table, not just for the holidays! The flavor combination is unbeatable!
    These brown butter garlic mushrooms are the perfect addition to any table, not just for the holidays! The flavor combination is unbeatable!
    These brown butter garlic mushrooms are the perfect addition to any table, not just for the holidays! The flavor combination is unbeatable!

    These brown butter garlic mushrooms are the perfect addition to any table, not just for the holidays! The flavor combination is unbeatable!

    These brown butter garlic mushrooms are the perfect addition to any table, not just for the holidays! The flavor combination is unbeatable!

    Welcome to day 3 of Turkey Week! I am SO excited to share these Brown Butter Garlic Mushrooms with you. When I thought about what Thanksgiving recipes I should share with you, mushrooms were at the top of list.

    Are there 2 more beautiful words than "brown butter?" I don't think so. If you've never tried brown butter anything, you need to NOW!

    What Is Brown Butter?

    Brown butter is a simple way to transform all kinds of recipes, savory and sweet. A stick of unsalted butter, melts, simmers, then foams into an incredible fragrant sauce. The French call it beurre noisette also known as "hazelnut butter."

    Because of the versatility and flavor, browning butter is really a simple skill that everyone should try.

    • These brown butter garlic mushrooms are the perfect addition to any table, not just for the holidays! The flavor combination is unbeatable!
    • These brown butter garlic mushrooms are the perfect addition to any table, not just for the holidays! The flavor combination is unbeatable!
    • These brown butter garlic mushrooms are the perfect addition to any table, not just for the holidays! The flavor combination is unbeatable!

    Tell Me About These Brown Butter Garlic Mushrooms

    • Taste: Mushrooms take the flavor of what they are seasoned with— for this, they have a nutty butter and garlic flavor that is out of this world.
    • Ease: I'm confident that a beginner could make these. Make the brown butter, then toss in the mushrooms and spices. That's it!
    • Time: What lacks in cook time, it makes up in flavor.
    These brown butter garlic mushrooms are the perfect addition to any table, not just for the holidays! The flavor combination is unbeatable!

    How To Brown Butter

    It might sound intimidating because brown butter can burn quickly, but I have faith that you can do it!

    Things You Need:

    • Butter: You can use either unsalted or salted butter, but make sure it's cut into pieces to ensure that it cooks evenly.
    • Pan: Be sure to use a light-colored pan so you can see when the butter starts to brown.
    • Wooden Spoon: Anything to stir the butter will work.

    Steps:

    1. Melt Butter: Place the pieces of butter in the light-colored pan over medium heat.
    2. Allow Butter To Foam: Once the butter melts, start to stir the butter and it will begin to foam and sizzle around the edges. Keep stirring.
    3. Look For Brown Bits: After about 5-10 minutes, the butter will start to turn golden brown and the milk solids will sink to the bottom of the pan. It will smell buttery, butty, and rich.
    These brown butter garlic mushrooms are the perfect addition to any table, not just for the holidays! The flavor combination is unbeatable!

    One batch of these brown butter mushrooms will have you begging for more. Not exaggerating.

    Turkey Week

    This recipe is part of Turkey Week, the first of an annual tradition where I share 5 new recipes just in time for the Thanksgiving holiday.

    More Thanksgiving Recipes

    • Creamy Green Bean Casserole
    • Homemade Herbed Stuffing
    • Butternut Squash Macaroni & Cheese
    • Creamy Cauliflower & Broccoli Au Gratin
    • Cranberry Sauce
    These brown butter garlic mushrooms are the perfect addition to any table, not just for the holidays! The flavor combination is unbeatable!

    Brown Butter Garlic Mushrooms

    Prep Time: 5 minutes
    Cook Time: 20 minutes
    Total Time: 25 minutes
    Yield: 6 servings
    Print Pin

    Rate the Recipe:


    Description

    These brown butter garlic mushrooms are the perfect addition to any table, not just for the holidays! The flavor combination is unbeatable!

    Ingredients

    • 1/2 cup (1 stick) unsalted butter, cut into slices
    • 3 (8 ounce) packs baby bella mushrooms, cleaned & quartered
    • 1 teaspoon minced garlic
    • 1/2 teaspoon fresh thyme, minced
    • 1/4 teaspoon fresh rosemary, minced
    • 1/4 teaspoon fresh sage, minced
    • 1 teaspoon salt
    • 3/4 teaspoon freshly ground black pepper

    Instructions

    • Brown The Butter: Place the pieces of butter in the light-colored pan over medium heat. Once the butter melts, start to stir the butter and it will begin foam and sizzle around the edges. Keep stirring. After about 5-10 minutes, the butter will start to turn golden brown and the milk solids will sink to the bottom of the pan. It will smell buttery, butty, and rich.
    • Immediately add the mushrooms, garlic, thyme, rosemary, and sage. Allow to cook for about 10 minutes until the mushrooms release their liquid and it begins to disappear. Add the salt and pepper.
    • Serve immediately. The mushrooms stay fresh in the refrigerator for up to 5 days. Heat in the microwave for 2-3 minutes.

    Notes

    1. Make Ahead Instructions: The mushrooms can be quartered up to 3 days in advance. Store in an airtight container. Cooked mushrooms can be made up to 3 days in advance and re-heated for 2-3 minutes when ready to eat.
    2. Butter: If using salted butter, omit the additional salt.
    3. Spices: If you don't have fresh rosemary, sage, or thyme, you can use 1/4 teaspoon of dried of each.
    Did you make this recipe?Mention @runlifteatrepeatblog or tag #runliftandeat!
    Tagged in: brown butter, mushrooms, side dish, thanksgiving

    More Dairy-Free

    • Add this cheesy rotini pasta with roasted vegetables to your dinner menu! Combined together in a pot— rotini pasta, melted cheese, rich marinara sauce, and roasted vegetables. It adds a twist to a classic pasta dish that the entire family will love!
      Cheesy Rotini Pasta with Roasted Vegetables
    • This homemade peanut butter granola is satisfying and delicious. Made with basic pantry ingredients— oats, cinnamon, coconut oil, honey, and maple syrup. With tons of flavor in each bite, you'll keep coming back for more!
      Easy Peanut Butter Granola
    • These garlic herb butter steak bites with potatoes are an incredibly simple meal that is flavor packed and made in one pan. Paired with a salad, this is a meal that the entire family with love!
      Garlic Herb Butter Steak Bites
    • This creamy homemade tomato soup recipe is the most comforting and cozy bowl of goodness. Paired with a grilled cheese, this rich and creamy tomato soup will be one of your go to soup recipes this season!
      Simple Creamy Homemade Tomato Soup Recipe

    You Might Also Like...

    These slow cooker buffalo chicken sliders are an instant crowd-pleaser. Toss the ingredients together in a slow cooker and let it do 99% of the work for you! Your guests will be coming back for more— perfect for game days!

    Slow Cooker Buffalo Chicken Sliders

    The best smash burger recipe— zero exaggeration! These burgers are incredibly juicy, perfectly crispy, smothered in cheese, and topped with a hefty amount of secret sauce. Serve between a toasted brioche bun and this is truly the ultimate smash burger recipe.

    The Best Smash Burger Recipe

    Add this cheesy rotini pasta with roasted vegetables to your dinner menu! Combined together in a pot— rotini pasta, melted cheese, rich marinara sauce, and roasted vegetables. It adds a twist to a classic pasta dish that the entire family will love!

    Cheesy Rotini Pasta with Roasted Vegetables

    Easy Peanut Butter Granola

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Rate this recipe




    Primary Sidebar

    Hi, I'm Christina! I’m a cook, baker, photographer, and fitness enthusiast. I started this space to share the truth, the fails, the struggles, and the triumphs about my weight loss journey. It later turned into a way to also share healthier recipes.

    More About Christina →

    Trending Right Now

    • These easy to make cookie dough protein bites are made from just 6 basic ingredients and taste just like cookie dough. Perfect on-the-go or pre-workout snack!
      Cookie Dough Protein Bites
    • This creamy mushroom pasta recipe is an easy weeknight meal that's ready in just 30 minutes! The mushroom sauce is heavenly — it's bright, flavorful, tons of garlic and incredibly creamy.
      Creamy Mushroom Pasta
    • These gluten-free pancakes are light and fluffy, just like all pancakes should be. Load them with the add-ins of your choice!
      Gluten-Free Pancakes
    • This avocado egg toast is a simple breakfast that takes just 10 minutes. With just 5 ingredients, this breakfast will keep you full for hours!
      10-Minute Avocado Egg Toast
    • These big fat soft-baked chocolate chip cookies are thick and slightly crispy around the edges. The secret for the chewiest chocolate chip cookie texture is more brown sugar than granulated sugar, an extra egg yolk, plus a little cornstarch! No chilling required!
      Soft-Baked Chocolate Chip Cookies
    • This banana pudding pie recipe combines a crunchy cookie crust, soft and sweet vanilla pudding, thick slices of bananas, layers of Nilla Wafers, and a mountain of homemade whipped cream. Everyone who tried a slice instantly loved it.
      The Easiest Banana Pudding Pie
    • These soft and chewy oatmeal cookies have that classic homemade flavor—made with no refined sugar, hearty oats, and whole wheat flour. Your family will fall in love with this recipe.
      Healthier Soft & Chewy Oatmeal Cookies
    • When you're craving donuts but want to make them at home without all the work— these glazed donuts save the day! This glazed donut recipe is incredibly simple, 35 minutes start to finish, and are baked, not fried. Perfect for the weekend or even during the week!
      Easy Baked Glazed Donuts

    Recent Recipes

    • These buffalo chicken sliders are an instant crowd-pleaser. Toss the ingredients together in a slow cooker and let it do 99% of the work for you! Your guests will be coming back for more— perfect for game days!
      Slow Cooker Buffalo Chicken Sliders
    • The best smash burger recipe— zero exaggeration! These burgers are incredibly juicy, perfectly crispy, smothered in cheese, and topped with a hefty amount of secret sauce. Serve between a toasted brioche bun and this is truly the ultimate smash burger recipe.
      The Best Smash Burger Recipe
    • This creamy roasted red pepper pasta stands above the rest— easy to pull together and quick for busy nights. With roasting the peppers, onions and garlic, there's layers of flavor with minimal ingredients. A must-try recipe that the family will love!
      Creamy Roasted Red Pepper Pasta
    • I'm certain that will love these cake batter chocolate chip cookies! Enjoy a chewy cookie with slightly crisp edges studded with white chocolate chips and festive sprinkles. These taste like a cross between chocolate chip cookies mixed with funfetti vanilla cake— truly a cookie recipe that you'll make over and over again!
      Cake Batter Chocolate Chip Cookies

    Footer

    ↑ back to top

    About

    • Meet Christina
    • Privacy Policy

    Newsletter

    • Sign Up! to get recipes to your inbox for FREE!

    Contact

    • Contact
    • Work With Me

    This website earns from qualifying purchases from affiliate links and generates income via ads.

    Copyright © 2023 Run Lift Eat Repeat on the Foodie Pro Theme