• Skip to primary navigation
  • Skip to content
  • Skip to primary sidebar

Run Lift Eat Repeat

  • About
  • Recipes
    • Appetizers & Snacks
    • Breakfast
      • Breads
      • Donuts
      • Eggs
      • French Toast
      • Muffins
      • Pancakes
    • Dessert
      • Brownies & Bars
      • Cakes & Pies
      • Cookies
      • Cupcakes
    • Dietary
      • Dairy-Free
      • Gluten-Free
      • Paleo
      • Vegan
      • Vegetarian
    • Dinner & Sides
    • Holidays
      • Christmas
      • Easter
      • Fourth of July
      • Labor Day
      • Memorial Day
      • Thanksgiving
    • Savory
      • Beef
      • Chicken
      • Fish
      • Pasta
      • Soups
      • Turkey
    • Method
      • One Pan
      • Instant Pot
      • Slow Cooker
  • Extra
    • Baby
  • Shop
  • Work With Me
menu icon
go to homepage
subscribe
search icon
Homepage link
  • RECIPES
  • SHOP MY FAVORITES
  • ABOUT ME
    • Facebook
    • Instagram
    • Pinterest
  • ×

    One Pan Creamy Beef Pasta

    This post may contain affiliate sales links. This website generates income via ads. Please see our full privacy policy for details.

    Jump to Recipe
    This creamy beef pasta recipe is made in just one pan and on the table in 30 minutes. There's no doubt that the whole family will love this comforting dish!
    This creamy beef pasta recipe is made in just one pan and on the table in 30 minutes. There's no doubt that the whole family will love this comforting dish!
    This creamy beef pasta recipe is made in just one pan and on the table in 30 minutes. There's no doubt that the whole family will love this comforting dish!
    This creamy beef pasta recipe is made in just one pan and on the table in 30 minutes. There's no doubt that the whole family will love this comforting dish!

    This creamy beef pasta recipe is made in just one pan and on the table in 30 minutes. There's no doubt that the whole family will love this comforting dish!

    This creamy beef pasta recipe is made in just one pan and on the table in 30 minutes. There's no doubt that the whole family will love this comforting dish!

    So much that I love about this dish right now!

    Seriously, this one pan creamy beef pasta ROCKS. It cures the dinner ruts— you know what I'm talking about. You're tired and hungry, 6pm rolls around, and you end up making the same dish that you always make. It's good, but you're looking to switch it up. So if you like recipes that are easy with minimal dishes, this recipe is for you!

    Why You'll Love This Creamy Beef Pasta

    • Easy to make
    • Comforting
    • Doesn't take much time— done in 40 minutes!
    • Minimal cleanup
    • Feeds a crowd

    Who knew dinner could be so awesome? This dish is a total game changer and it's nearly impossible to mess up!

    This creamy beef pasta recipe is made in just one pan and on the table in 30 minutes. There's no doubt that the whole family will love this comforting dish!

    Creamy Beef Pasta Ingredients

    1. Ground Beef: This is the base of the recipe. You can use either ground beef or turkey, use up what you have— I've made it with both.
    2. Onion: Flavor!
    3. Garlic & Spices: Here's what a lot of the flavor comes from. The combination of garlic with the spices makes the dish incredible.
    4. Flour: The flour is cooked out so you won't taste it, but it helps thicken the sauce.
    5. Tomato Sauce: This is the base of the sauce, nothing like a good tomato sauce! Use what you have on hand or homemade.
    6. Beef Stock: Any stock works for this. But beef/chicken stock will give it the most flavor. The pasta will soak up the stock as it cooks.
    7. Milk: Whole milk works best. The less milk fat % the less creamy the pasta will be. I've also made this dairy-free by using unsweetened oat milk and it came out well.
    8. Pasta: Use up any small pasta that you have, but I love how the rotini pasta catches all the sauce. This would be great with shells too!
    9. Cheese: Totally optional, especially if you're dairy-free. This takes it up a level!
    This creamy beef pasta recipe is made in just one pan and on the table in 30 minutes. There's no doubt that the whole family will love this comforting dish!

    Let's Make Creamy Beef Pasta!

    You don't need to be a chef to make this dish— that's why I love it so much. Make sure you're using a large pot since we're just using one pan.

    1. First you'll brown the ground beef until it's almost cooked through. This takes about 3 minutes. To that, you'll add the onion and spices. Let it cook together until the onions are translucent.
    2. Whisk in the flour. Don't worry, you won't taste it, it just helps the dish get a thicker. Let it cook for about a minute to get the flour taste out. Stir in the tomato sauce and milk.
    3. Now whisk in the beef stock and bring it up to a boil.
    4. Add the pasta until it's al dente, for rotini is about 7-8 minutes but this will depend on the type of pasta that you use.
    5. Stir in the shredded cheese, if using. And THAT'S IT!
    • This creamy beef pasta recipe is made in just one pan and on the table in 30 minutes. There's no doubt that the whole family will love this comforting dish!
    • This creamy beef pasta recipe is made in just one pan and on the table in 30 minutes. There's no doubt that the whole family will love this comforting dish!

    Try These Dinner Recipes Next

    • Salsa Verde Chicken Enchiladas
    • Slow Cooker Turkey Meatballs
    • How To Make Salmon Cakes
    • Cauliflower & Broccoli Au Gratin
    This creamy beef pasta recipe is made in just one pan and on the table in 30 minutes. There's no doubt that the whole family will love this comforting dish!

    One Pan Creamy Beef Pasta

    Prep Time: 15 minutes
    Cook Time: 25 minutes
    Total Time: 40 minutes
    Print Pin

    Rate the Recipe:


    Description

    This creamy beef pasta recipe is made in just one pan and on the table in 30 minutes. There's no doubt that the whole family will love this comforting dish!

    Ingredients

    • 1 teaspoon olive oil
    • 1 lb 85% ground beef
    • 1/2 medium sweet onion, diced
    • 3 teaspoons minced garlic (about 3 cloves)
    • 2 teaspoons dried basil
    • 1 teaspoon dried oregano
    • 1 teaspoon dried parsley
    • 1/2 teaspoon crushed red pepper flakes
    • 2 teaspoons salt
    • 1 teaspoon freshly ground black pepper
    • 1/4 cup all-purpose flour
    • 1 (15 oz) can tomato sauce
    • 3 cups beef or chicken stock
    • 1/2 cup milk
    • 1 lb rotini pasta
    • 1 and 1/2 cups grated sharp cheddar cheese, optional

    Instructions

    • Heat the olive oil in a 5 quart or larger pot, like a dutch oven, over medium-high heat. Add the ground beef to the skillet and cook until almost browned, making sure to break apart as it cooks— about 2-3 minutes.
    • Add the onion, garlic, basil, oregano, parsley, red pepper flakes, salt, and pepper to the pot. Cook until the beef is done and the onions are translucent, about 2-3 minutes. Whisk in the flour and allow to cook for 1 minute. Add the tomato sauce and milk, then gradually whisk in the beef stock. Bring to a boil and stir in the un-cooked pasta.
    • Cook the pasta until is al dente, about 7-8 minutes (depending on the pasta you use.) The pasta will absorb the liquid as it cooks. Once the pasta is finished, stir in the shredded cheese until melted, if using. Serve immediately.
    • Leftovers can be stored in the refrigerator for up to 5 days.

    Notes

    1. Made Ahead Instructions: This can be frozen for up to 3 months when stored in an airtight container. Thaw overnight in the refrigerator.
    2. Meat: You can use either ground beef or turkey for this recipe so use what you prefer or what you have on hand.
    3. Stock: I've used beef, chicken, and vegetable stock for this. However, beef and chicken stock provide the most flavor.
    4. Milk: Whole milk works best. The less milk fat % the less creamy the pasta will be. I've also made this dairy-free by using unsweetened oat milk and it came out well.
    5. Pasta: Any small pasta works though I love how rotini catches it all.
    6. Cheese: Feel free to omit cheese, if needed. It's delicious with or without!
    Did you make this recipe?Mention @runlifteatrepeatblog or tag #runliftandeat!
    Tagged in: beef, one pan, pasta

    More Dinner & Sides

    • These buffalo chicken sliders are an instant crowd-pleaser. Toss the ingredients together in a slow cooker and let it do 99% of the work for you! Your guests will be coming back for more— perfect for game days!
      Slow Cooker Buffalo Chicken Sliders
    • The best smash burger recipe— zero exaggeration! These burgers are incredibly juicy, perfectly crispy, smothered in cheese, and topped with a hefty amount of secret sauce. Serve between a toasted brioche bun and this is truly the ultimate smash burger recipe.
      The Best Smash Burger Recipe
    • Add this cheesy rotini pasta with roasted vegetables to your dinner menu! Combined together in a pot— rotini pasta, melted cheese, rich marinara sauce, and roasted vegetables. It adds a twist to a classic pasta dish that the entire family will love!
      Cheesy Rotini Pasta with Roasted Vegetables
    • This creamy roasted red pepper pasta stands above the rest— easy to pull together and quick for busy nights. With roasting the peppers, onions and garlic, there's layers of flavor with minimal ingredients. A must-try recipe that the family will love!
      Creamy Roasted Red Pepper Pasta

    You Might Also Like...

    These slow cooker buffalo chicken sliders are an instant crowd-pleaser. Toss the ingredients together in a slow cooker and let it do 99% of the work for you! Your guests will be coming back for more— perfect for game days!

    Slow Cooker Buffalo Chicken Sliders

    The best smash burger recipe— zero exaggeration! These burgers are incredibly juicy, perfectly crispy, smothered in cheese, and topped with a hefty amount of secret sauce. Serve between a toasted brioche bun and this is truly the ultimate smash burger recipe.

    The Best Smash Burger Recipe

    Add this cheesy rotini pasta with roasted vegetables to your dinner menu! Combined together in a pot— rotini pasta, melted cheese, rich marinara sauce, and roasted vegetables. It adds a twist to a classic pasta dish that the entire family will love!

    Cheesy Rotini Pasta with Roasted Vegetables

    Easy Peanut Butter Granola

    Reader Interactions

    Comments

    1. Chenée

      June 08, 2020 at 2:03 pm

      5 stars
      This looks delicious! I can't wait to make it 🙂

      Reply
    2. Ariel

      July 17, 2020 at 10:56 am

      5 stars
      I made this but instead of using dried basil and dried parsley, I used fresh basil and parsley from my garden. It was so good! My fiance also liked this, and he is a picky eater. I will definitely make this again, and I will mix in some peas or broccoli.

      Reply
      • Christina

        July 18, 2020 at 7:56 pm

        I'm glad you loved it! I love using fresh herbs when I have them!

        Reply
    3. Kristina

      June 13, 2021 at 7:59 pm

      5 stars
      I love this recipe!! I make it at high altitude and we need about another cup of liquid to offset the dry/altitude nonsense lol!

      Reply
      • Christina

        June 30, 2021 at 9:30 pm

        I'm so glad that you loved this recipe Kristina!

        Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Rate this recipe




    Primary Sidebar

    Hi, I'm Christina! I’m a cook, baker, photographer, and fitness enthusiast. I started this space to share the truth, the fails, the struggles, and the triumphs about my weight loss journey. It later turned into a way to also share healthier recipes.

    More About Christina →

    Trending Right Now

    • These easy to make cookie dough protein bites are made from just 6 basic ingredients and taste just like cookie dough. Perfect on-the-go or pre-workout snack!
      Cookie Dough Protein Bites
    • This creamy mushroom pasta recipe is an easy weeknight meal that's ready in just 30 minutes! The mushroom sauce is heavenly — it's bright, flavorful, tons of garlic and incredibly creamy.
      Creamy Mushroom Pasta
    • These gluten-free pancakes are light and fluffy, just like all pancakes should be. Load them with the add-ins of your choice!
      Gluten-Free Pancakes
    • This avocado egg toast is a simple breakfast that takes just 10 minutes. With just 5 ingredients, this breakfast will keep you full for hours!
      10-Minute Avocado Egg Toast
    • These big fat soft-baked chocolate chip cookies are thick and slightly crispy around the edges. The secret for the chewiest chocolate chip cookie texture is more brown sugar than granulated sugar, an extra egg yolk, plus a little cornstarch! No chilling required!
      Soft-Baked Chocolate Chip Cookies
    • This banana pudding pie recipe combines a crunchy cookie crust, soft and sweet vanilla pudding, thick slices of bananas, layers of Nilla Wafers, and a mountain of homemade whipped cream. Everyone who tried a slice instantly loved it.
      The Easiest Banana Pudding Pie
    • These soft and chewy oatmeal cookies have that classic homemade flavor—made with no refined sugar, hearty oats, and whole wheat flour. Your family will fall in love with this recipe.
      Healthier Soft & Chewy Oatmeal Cookies
    • When you're craving donuts but want to make them at home without all the work— these glazed donuts save the day! This glazed donut recipe is incredibly simple, 35 minutes start to finish, and are baked, not fried. Perfect for the weekend or even during the week!
      Easy Baked Glazed Donuts

    Recent Recipes

    • This homemade peanut butter granola is satisfying and delicious. Made with basic pantry ingredients— oats, cinnamon, coconut oil, honey, and maple syrup. With tons of flavor in each bite, you'll keep coming back for more!
      Easy Peanut Butter Granola
    • These garlic herb butter steak bites with potatoes are an incredibly simple meal that is flavor packed and made in one pan. Paired with a salad, this is a meal that the entire family with love!
      Garlic Herb Butter Steak Bites
    • This creamy homemade tomato soup recipe is the most comforting and cozy bowl of goodness. Paired with a grilled cheese, this rich and creamy tomato soup will be one of your go to soup recipes this season!
      Simple Creamy Homemade Tomato Soup Recipe
    • I'm certain that will love these cake batter chocolate chip cookies! Enjoy a chewy cookie with slightly crisp edges studded with white chocolate chips and festive sprinkles. These taste like a cross between chocolate chip cookies mixed with funfetti vanilla cake— truly a cookie recipe that you'll make over and over again!
      Cake Batter Chocolate Chip Cookies

    Footer

    ↑ back to top

    About

    • Meet Christina
    • Privacy Policy

    Newsletter

    • Sign Up! to get recipes to your inbox for FREE!

    Contact

    • Contact
    • Work With Me

    This website earns from qualifying purchases from affiliate links and generates income via ads.

    Copyright © 2023 Run Lift Eat Repeat on the Foodie Pro Theme